Thank you for pointing out my tired eyes typo. Or perhaps I was just time travelling? I had erroneously typed July 24th but have corrected it to June 24, 2022. Night night. 😴
When I was a kid in the mid 70s to early 80s, raw ground beef on rye and liver spread on crackers were very popular. As the 80s moved on TPTB be recommend not eating these.
I live in the UK but was raised in Canada and don't recall this at all. What country did you grow up in? Were the recommendations for health reasons or was this the start of the implementation of that other nefarious agenda?
Now THAT was interesting, and I, too, have tossed my Vitamin A bottle(s) and will post this info on my Gab.com account. Thanks!
I don't know how he can write things in the future! This is dated JULY 22, 2022. lol
Thank you for pointing out my tired eyes typo. Or perhaps I was just time travelling? I had erroneously typed July 24th but have corrected it to June 24, 2022. Night night. 😴
If this is so (Vitamin A is bad), then why did autoimmune diseases skyrocket after most people stopped eating liver?
When did most people stop eating liver?
When I was a kid in the mid 70s to early 80s, raw ground beef on rye and liver spread on crackers were very popular. As the 80s moved on TPTB be recommend not eating these.
I live in the UK but was raised in Canada and don't recall this at all. What country did you grow up in? Were the recommendations for health reasons or was this the start of the implementation of that other nefarious agenda?
I grew up in SE Wisconsin USA. There was wild panic over germs and the Sun.
Thank you Dan. I recall the warnings about the sun's harmful rays in about that time period, but not about eating liver.
I do therapeutic sun exposure (see The Vitamin D Solution book ~2007). Most of the those hit badly by SC2 had low D.